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For this edition of Cooking at Home, YNN's Dan Eaton is preparing a green lentil salad with crispy bacon, carrots, onions and dill. Make this tasty salad ahead of time and serve room temperature or cold if you like.
Healthy, crunchy summer vegetable salad!
For this edition of Cooking at Home, Dan Eaton cooks a vibrant green vegetarian soup with sautéed Portobello mushrooms and tarragon!
The complete protein in quinoa makes this a great meatless meal!
Comforting lentil soup taken to another level!
Optional truffle oil garnish can take this to another level.
A bacon less version of New England clam chowder!
Grilled Romaine version of a Caesar salad...without the anchovies.
For this edition of Cooking at Home, Dan Eaton makes a vegetarian stew with carrots, potatoes, mushrooms, leeks, canned stewed tomatoes and fresh thyme!
Great use for leftover Easter ham!
For this edition of Cooking at Home, Dan Eaton gives us a great way to use up leftover Easter ham! He cooks up a potato, apple and leek soup with diced ham and grated cheddar cheese.
Healthy and tasty vegetarian soup!
Get more depth of flavor by cooking the couscous in orange juice.
Asian style healthy vegetarian soup!
Dan Eaton cooks up a beet salad with fresh beets that he roasted in the oven, oranges, and almond crusted goat cheese. The salad is finished with a simple orange juice, olive oil, cumin, and jalapeno pepper vinaigrette!
Colorful and tasty winter salad!
Eat a simple salad often for a good start to a healthy diet!
Portuguese style winter soup.
Simple pasta salad that's great anytime of the year!
A vegetarian twist on the classic steakhouse wedge salad with bacon and tomatoes!
Wonderful combination of fall flavors!
Great side dish for all kinds of simply cooked meats and fish!
Comforting vegetarian fare!
Simple and healthy Mediterranean style salad!
Quick cooking couscous with carrots, golden raisins, feta cheese and cilantro!
A root vegetable twist on French onion soup with garlic and thyme croutons instead of melted cheese croutons.
Colorful and flavorful cool weather salad!
Great way to enjoy leftover Thanksgiving turkey!
Light and refreshing leftover Thanksgiving turkey salad!
A chicken sausage twist on clam chowder!
Super healthy and tasty too!
Mediterranean style roasted antipasto salad!
Cheese tortellini "in broth" with vegetables!
Healthy cool weather friendly lentil soup!
Colorful fall cabbage coleslaw with apples, walnuts and craisins!
Colorful and healthy fall or winter roasted vegetable salad!
Late summer seasonal vegetable turkey chili!
A cross between a classic spinach salad and an Italian style panzanella!
Refreshing summer salad tossed with a fresh dill and lemon dressing!
Rustic summer Italian cooking at its best!
Vegetarian summer vegetable delight!
An upscale twist on bagels with smoked salmon and cream cheese!
Taking the classic combination of prosciutto and melon to the next level!
Super easy to assemble and quick cooking too!
Cajun style salad using the "trinity" of celery, onion and peppers!
Perfect for a tasty lunch or light dinner!
The only cooking involved is quickly sauteing the shrimp!
Perfect summer vegetarian soup, made with a touch of coconut milk too!
Good anytime but especially good with fresh seasonal corn!
Great flavor from grilling the pita bread too!
Homemade Caesar dressing and grilled croutons too!
A tasty combination...more about the salad than the steak though!
Fantastic Mediterranean flavors!
Fantastic summer picnic salad!
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